FEATURED BEVERAGE CONTENT
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Understanding DE Trap Filtration
Diatomaceous earth (DE) filters, sometimes called Kieselguhr, pressure leaf or primary filters, are one of the most prevalent filters found in modern breweries. Many beers, pasteurized or not, will pass through a DE filter.
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Replacing Filter Presses With Depth Filter Cartridges For Beer Clarification
Filter presses have long been used by breweries in cellar operations to clarify non-pasteurized or draft beer prior to final membrane filtering and packaging. This clarification process is essential to economical membrane filtration—beer not prepared in this manner will more quickly plug the downstream membrane filters, leading to higher processing costs.
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Constant Chlor MC5 Feed System
The MC5 Feed System provides a reliable chlorine solution for water treatment plants, waste water plants and water reclamation facilities. The Constant Chlor® system use EPA registered Constant Chlor® Briquettes that work in conjunction with the feeder to produce a fresh concentrated liquid chlorine solution for clean, clear, sanitized water.
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Calcium Hypochlorite Feeder Selected As Primary Solution For Municipal Water Treatment Plants
Long Beach Township is the largest town on Long Beach Island, New Jersey. With 18 miles of beaches, the town is a major tourist destination. Population exploded during the summer months from approximately 3,000 to over 100,000. This can be a challenge for the town's drinking water facilities, with demand increasing exponentially during the tourist season.
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Byers Gains Stable Chlorination And Reduced Maintenance With Constant Chlor® MC5 System
Byers is an unincorporated rural community in Arapahoe County, Colorado, approximately 50 miles east of Denver. Byers Water & Sanitation District provides drinking water to this area. The district operates five wells – each approximately 700 feet deep. Two wells are typically used in the winter and four in the summer. Annual water use averages 140,000 gallons per day for the district’s 500 active service connections.
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Breaking The Causative Chain Of Legionellosis
Legionnaires’ disease first garnered public attention in 1976. After attending an American Legion convention at a Philadelphia hotel, 221 people became ill, with 34 dying of a mysterious illness. The U.S. Centers for Disease Control and Prevention (CDC) launched a major investigation, and in 1977 identified the responsible bacterium, naming it Legionella.
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MS6 Flowmeter Provides Solutions To The Water Treatment Market
Blue-White’s® Sonic-Pro® MS6 Ultrasonic Chemical Feed Flow Meter is an innovative addition to flow meter offerings in the water and wastewater treatment industries.
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Why Dairy Producers Are Considering The Switch To UV Treatment
Recent advancements are making it more appealing than ever for the dairy industry to replace heat pasteurization in favor of ultraviolet treatment to sterilize water for its production needs.
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Food Manufacturer Selects NetSuite For Rapid Implementation And Robust Customization Capabilities
CraftMark needed to ensure efficient operations and remain agile to reinvent traditional business processes to make its mark in the competitive baking industry. They selected NetSuite over SAP and Microsoft for its rapid implementation time, robust customization and manufacturing capabilities, and low total cost of ownership.
BEVERAGE NEWS
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Bucked Up Announces Lightly Carbonated Protein Drinks In Four Flavors3/4/2025
Bucked Up, a leader and innovator in sports nutrition, is redefining how athletes and fitness enthusiasts consume protein with the launch of its lightly carbonated Protein Drinks.
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Introducing 'The Triple Drop' - The Ultimate On-The-Go Social Drink Enhancer3/3/2025
Triple, the THC beverage brand redefining social drinking, is thrilled to introduce its latest innovation: The Triple Drop.
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Electrolit's Fresh & Fruity Pink Grapefruit Flavor Debuts Exclusively At 7-Eleven Nationwide2/21/2025
Electrolit – the preferred, premium hydration beverage crafted with pharmaceutical quality grade ingredients – is rolling out its scientific formulation in the all-new fruity freshness of Pink Grapefruit, debuting in its iconic 21 fl. Oz. square bottles on shelves exclusively at 7-Eleven in time for spring 2025.
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Whole Moon Unveils A Groundbreaking Coconut Milk--The First Plant Beverage Made From Whole Coconut Meat For Exceptional Taste2/19/2025
Whole Moon, a pioneer in plant beverages, proudly introduces its new coconut milk—a creamy and refreshing addition to its innovative lineup, the first ever coconut milk that uses whole coconut meat, no oils, creams or parts.
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Positive Beverage Reveals New Brand And Ingredients, Doubling Down On Commitment To Clean Ingredients And Healthy Living2/18/2025
Positive Beverage, a certified female-owned beverage company that offers zero sugar and zero calorie hydration and energy drinks with clean and functional ingredients, is proud to announce its rebranded look, name, and renewed alignment to creating health-first beverages.
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ROAR Organic Turns Up The Flavor With New Dragon Fruit Punch And Partners With Plastic Bank For A Cleaner Future2/18/2025
ROAR® Organic, the rapidly growing beverage brand redefining hydration, is turning up the flavor with the launch of its bold new Dragon Fruit Punch, now available in their organic ready-to-drink lineup.
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Health-Ade Launches Dr. Bubbles And Cream Soda, New Prebiotic Sodas By SunSip2/12/2025
Health-Ade, the creators of gut-healthy bubbly beverages, announce the addition of two delicious flavors to their prebiotic soda line, SunSip.
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It's Getting Bold: Simply Spiked Announces First-Ever 8% ABV Innovation With Unapologetically Bold Attitude2/12/2025
Get ready, Simply Spiked® is back and crashing the party with an all-new offering. Introducing Simply Spiked® Bold, a line of spiked lemonades and limeades with a bolder flavor and 8% ABV that delivers a new twist on drinking experiences for consumers 21+ nationwide.
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De La Calle Introduces New Mandarin Refresco Modern Soda2/12/2025
De La Calle, the modern Mexican soda brand known for its vibrant flavors and authentic ingredients, is excited to announce the launch of its newest flavor: Mandarin Refresco.
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'Wizards' Protecting Wine From Smoke Taint2/11/2025
Wine Industry Smoke Detectors (WISDs) – colloquially known as ‘wizards’ – track smoke events like bushfires and burn offs around vineyards and advise winegrowers whether it is likely to taint their grapes – and if they need to discard their season’s harvest, or use winemaking techniques to remove the taint.